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Safe Food Handling

Training Description

The Food Handler Certification Program covers essential food safety topics, including public health legislation, food microbiology, allergies, temperature control, cross-contamination, hygiene, and cleaning. London Training Centre offers this certification in partnership with local health units. The test, available in 13 languages, consists of 50 multiple-choice questions and meets Ontario's mandatory food safety training requirements, recognized by all Ontario health units.

  • Safe Food Handling: $70/person
  • Test Challenge: $25/person
  • Group rates available

Register online or call 519-685-4331 for more details.


Self-Study Guide:

Food Safety: A Guide for Ontario’s Food Handlers

Food Safety Guide - Arabic

Food Safety Guide - Chinese

Food Safety Guide - French

Food Safety Guide - Punjabi

Food Safety Guide - Russian


Advanced Level – National Food Safety Training Program is available for private group training.

For more information or to arrange a group training session contact:
Kristie Holden
Training Services Manager
Tel: 519 685-4331
Email: kristie@londontraining.on.ca

Upcoming Safe Food Handling Sessions for London Ontario

Safe Food Handling Training $70

September 3rd | 9:30 am - 3:30 pm
September 9th | 9:30 am - 3:30 pm
September 16th | 9:30 am - 3:30 pm
September 19th | 9:30 am - 3:30 pm
September 28th | 9:30 am - 3:30 pm

October 3rd | 9:30 am - 3:30 pm
October 6th | 9:30 am - 3:30 pm
October 13th | 9:30 am - 3:30 pm
October 21st | 9:30 am - 3:30 pm
October 24th | 9:30 am - 3:30 pm
October 30th | 9:30 am - 3:30 pm 

November 3rd | 9:30 am - 3:30 pm
November 7th | 9:30 am - 3:30 pm
November 13th | 9:30 am - 3:30 pm
November 16th | 9:30 am - 3:30 pm
November 21st | 9:30 am - 3:30 pm
November 26th | 9:30 am - 3:30 pm
November 30th | 9:30 am - 3:30 pm

December 5th | 9:30 am - 3:30 pm
December 8th | 9:30 am - 3:30 pm
December 19th| 9:30 am - 3:30 pm
December 21st | 9:30 am - 3:30 pm
December 30th| 9:30 am - 3:30 pm

Register Online

Safe Food Handling Test Challenge

SFH Test Challenge $25

Safe Food Handling Test Challenges can be written; if you have finished the self-study options, have previously been certified, or do not require any study materials.

Dates and Times Available for Test Challenges 9am, 11am, 1pm and 3pm:
Maximum 20 participants per session.

September 18th
September 22nd 

October 2nd
October 14th
October 29th 

November 9th
November 19th
November 27th

December 7th
December 17th
December 22nd 

Register Online