Training Description
The Food Handler Certification Program covers essential food safety topics, including public health legislation, food microbiology, allergies, temperature control, cross-contamination, hygiene, and cleaning. London Training Centre offers this certification in partnership with local health units. The test, available in 13 languages, consists of 50 multiple-choice questions and meets Ontario's mandatory food safety training requirements, recognized by all Ontario health units.
- Safe Food Handling: $70/person
- Test Challenge: $25/person
- Group rates available
Register online or call 519-685-4331 for more details.
Self-Study Guide:
Food Safety:
A Guide for Ontario’s Food Handlers
Advanced Level – National Food Safety Training Program is available for private group training.
For more information or to arrange a group training session contact:
Kristie Holden
Training Services Manager
Tel: 519 685-4331
Email: kristie@londontraining.on.ca
Upcoming Safe Food Handling Sessions for London Ontario
Safe Food Handling Training $70
June 15th | 9:30 am - 3:30 pm
June 20th | 9:30 am - 3:30 pm
June 25th | 9:30 am - 3:30 pm
June 29th | 9:30 am - 3:30 pm
July 7th | 9:30 am - 3:30 pm
July 11th | 9:30 am - 3:30 pm
July 16th | 9:30 am - 3:30 pm
July 21st | 9:30 am - 3:30 pm
July 25th | 9:30 am - 3:30 pm
July 30th | 9:30 am - 3:30 pm
August 4th | 9:30 am - 3:30 pm
August 11th | 9:30 am - 3:30 pm
August 15th | 9:30 am - 3:30 pm
August 20th | 9:30 am - 3:30 pm
August 29th | 9:30 am - 3:30 pm
September 3rd | 9:30 am - 3:30 pm
September 9th | 9:30 am - 3:30 pm
September 16th | 9:30 am - 3:30 pm
September 19th | 9:30 am - 3:30 pm
September 28th | 9:30 am - 3:30 pm
October 3rd | 9:30 am - 3:30 pm
October 6th | 9:30 am - 3:30 pm
October 13th | 9:30 am - 3:30 pm
October 21st | 9:30 am - 3:30 pm
October 24th | 9:30 am - 3:30 pm
October 30th | 9:30 am - 3:30 pm
November 2nd | 9:30 am - 3:30 pm
November 7th | 9:30 am - 3:30 pm
November 13th | 9:30 am - 3:30 pm
November 17th | 9:30 am - 3:30 pm
November 21st | 9:30 am - 3:30 pm
November 26th | 9:30 am - 3:30 pm
November 30th | 9:30 am - 3:30 pm
Safe Food Handling Test Challenge
SFH Test Challenge $25
Safe Food Handling Test Challenges can be written; if you have finished the self-study options, have previously been certified, or do not require any study materials.
Dates and Times Available for Test Challenges 9am, 11am, 1pm and 3pm:
Maximum 20 participants per session.
June 18th
June 22nd
July 9th
July 15th
July 27th
August 13th
August 25th
September 1st
September 18th
September 22nd
October 2nd
October 14th
October 29th
November 9th
November 19th
November 27th