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Currently in British Columbia, Alberta and Saskatchewan Food Safety Certification is already a requirement.
In Ontario, regulation is under review and new regulations will require certification.
Safe Food Handler Training Sessions
for London, Ontario
      September 11, 9am – 1pm
       Evening Session (2 nights)
      September 14 &15, 5pm – 7pm
      September 22, 10am – 2pm
In Goderich Ontario
      August 31, 10 am to 2 pm
 

To Register or for more information call:
519 685-4331 ext 23

 

Safe Food Handling

London Training Centre provides Basic and Advanced Safe Food Handling training and certification.

Certified Instructors
Flexible Instruction Times
Group Rates Available

Basic Level

This training and certification is delivered in partnership with Middlesex-London Health Unit. LTC instructors deliver training and proctor the MLHU exam. MLHU maintains regulatory control, marks exams and issues certificates.

This certificate meets mandatory provincial food safety training requirements and is recognized by all health units in Ontario.

Cost: $60.00 / person - Group Rates Available
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Advanced Level
      National Food Safety Training Program, NFSTP

National Food Safety Training ProgramThe Canadian Restaurant Foodservices Association , CRFA developed the National Food Safety Training Program in response to a growing demand for food safety training that meets the needs of foodservice operators from coast-to-coast.

Designed to train and certify quick-service, full-service, chain and independent operators and employees to a national standard of food safety, NFSTP was launched in 2004.

Based on the content of CRFA's Food Safety Code of Practice, NFSTP is a comprehensive review of food safety issues and safe food handling practices, including:

Food Safety Hazards (Parts I and II)
Facilities and Equipment Design
Control of Hazards Following the Flow of Food
Sanitation and Pest Control
Employee and Visitor Issues

As a community based not-for-profit training organization, London Training Centre is pleased to provide this training for both the private and public sectors. With four NFSTP certified trainers on staff, LTC represents the largest resource for this training in South Western Ontario.

We invite and encourage queries from community organizations, churches, service and fraternal organizations involved in foodservice activities in their communities.

Cost: $110.00 / person - Group Rates Available
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WHMIS Training
      Workplace Hazardous Materials Information System

The Workplace Hazardous Materials Information System (WHMIS) is Canada's hazard communication standard.

The key elements of the system are cautionary labelling of containers of WHMIS "controlled products", the provision of material safety data sheets (MSDSs) and worker education programs. WHMIS is designed to give employers and workers information about hazardous materials in the workplace. This training covers:

Occupational Health
Classification and Symbols
Controlling Hazards
Material Safety Datasheets

London Training Centre Facilitators are Certified as WHMIS Trainers by The Education Safety Association of Ontario

Cost: $30.00 / person includes a workbook, wallet certificate,
full 3 hour session and 25 question multiple choice exam – Group Rates Available
For further information please contact:

Katie Jeffery
Service Facilitator
  Phone: 519 685-4331 Ext: 23

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